Author Archives: GCSDev

Over-Wintering Container Plants Outdoors

All containerized plants that are considered hardy in your zone can spend the winter outdoors, but you do need to take a little special care to keep them safe and comfortable as temperatures drop. Despite their hardiness, winter is still a challenging season, but it is possible to keep your container plants healthy until the days grow longer and warmer again.

Options to Overwinter Your Container Plants

  • In the late summer or fall, removed the plant from its container and plant it in the ground while the soil is still warm. Another method is to bury the pot, with the plant in it, in the garden and remove the pot following spring. Both of these methods will help insulate the root system, preventing it from freezing solid and killing the root system.
  • Place containerized plants in an unheated garage but along a heated wall. This is an excellent method for very large pots or porous pots that tend to break apart from the constant cycle of freezing and thawing, and so would not be very hardy if buried. For extra root protection and insulation, wrap the pots in plastic bubble wrap or wrap an old comforter or quilt around the pots.
  • Group pots together along the sunny side of your house or shed. If this area is windy, create a windscreen with stakes and burlap. Place bales of straw or hay around the perimeter of the grouping up against the pots to further protect plants from cold winds. Fill in areas between pots with mulch, shredded leaves, grass clippings or hay for insulation. Lay evergreen branches or place a layer of mulch on top of the pots for additional protection.
  • Use a cold frame covered with plastic or Reemay fabric to help control temperatures and reduce light as well, helping plants stay dormant in winter. It will still be necessary to use mulch, shredded leaves or hay around and in-between pots for insulation. Rodent control, such as Havahart traps, may be necessary when using this method.

Watering Container Plants in Winter

Make sure that plants go into the winter with moist soil so that there is water available to plant roots. Check soil moisture occasionally, never allowing it to dry completely. It is also a very good idea to spray needled and broadleaf evergreens with an anti-desiccant. This acts as a protective coating for plant foliage and stems as it helps them retain moisture.

With just a little care and forethought, you can easily prepare containers for winter without risking the plants and arrangements you have so carefully cultivated.

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Get Started Composting

Fall is an excellent time to start a compost pile with all of the leaves falling, and if you develop compost now, you will have a rich source of organic material for your garden and flowerbeds in spring. Getting started with compost is fairly simple if you keep in mind the following…

  • Size Matters
    Smaller particles break down faster than larger chunks. Shredding or mulching garden wastes will help speed up the process and develop usable compost faster. Chop up larger pieces of household materials before adding them to your compost pile to speed up their decomposition.
  • Take a Turn for the Better
    Turning helps aerate the pile and shifts outer parts closer to the center where they can heat and decompose more effectively. A well-mixed pile will also have better consistency and more evenly distributed nutrients. Use a pitchfork, spade or rake to gently turn your pile periodically, such as once every 1-2 weeks or whenever you add a large amount of new material to the pile.
  • Know What to Compost
    Materials that can be composted are sod, grass clippings, leaves, hay, straw, manure, chopped corncobs, corn stalks, sawdust, shredded newspaper, wood ashes, hedge clippings and many kinds of plant refuse from the garden. Some household waste, such as coffee grounds, banana peels, eggshells and vegetable peelings are also ideal for a compost pile and will reduce the trash you accumulate.
  • Avoid Unwanted Materials
    Materials to avoid composting are large amounts of weeds, grease, fat, meat scraps and bones, cheese, coal ashes, diseased plants, cut weeds and charcoal. These materials do not decompose readily and can create poor quality compost. For example, meat, grease or dairy products in your compost will begin to smell strongly, which could attract rats, raccoons or other unwanted visitors. Diseased plants or weeds can survive in a compost pile, contaminating your garden when you add the compost to the soil in spring.
  • Cover as Needed
    Covering your compost pile with a tarp or large piece of carpet can help preserve the heat and moisture essential to promote appropriate decomposition. The cover can also keep the pile from freezing or getting too wet in winter conditions, and it can easily be removed to add new material or turn the pile as needed.

Before you toss out your next bag of trash, check for compost material and start your pile today! Your garden will thank you tomorrow.

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Problems With Your Compost Pile? Fix Them!

A compost pile should be part of every gardener’s yard, since it adds so many benefits for recycling and providing organic material in the garden. There are times, however, when it can be tricky to keep a compost pile in peak condition and breaking down material most efficiently. If you encounter any of these common problems, you can easily correct them and keep your compost pile at its best.

  • Pile is Too Dry
    Without adequate moisture, beneficial microorganisms cease to function and decomposition stops, turning a compost pile into a clumpy mess that does not decay into usable organic material. Keep the pile moist at all times, but not overly wet. A dampness like a squeezed sponge is ideal. It may be necessary to use a hose to water your pile occasionally, or a tarp or piece of plastic over the top of the pile can help keep moisture in the pile instead of evaporating.
  • Foul Odor
    A stinky compost pile is no gardener’s friend, and over-watering the pile will compact the material. When air space is decreased, the pile becomes anaerobic, resulting in an unpleasant odor. Turn the pile frequently to increase aeration and add larger pieces of dry, porous, carbon-rich material such as wood chips or straw to absorb excess water and improve air circulation.
  • Pile is Cool
    Check all the items required for a hot, quickly-decomposing pile: carbon, nitrogen, air and water. Correct any deficiencies. Another issue may be that a pile that is too small will have difficulty insulating itself. Increase the size of your compost pile by adding more material so it can generate sufficient heat from decomposition to keep itself warm.
  • Pests in the Pile
    While insects and worms are welcome helpers in a compost pile, a poor pile may also be attracting mice, rats, squirrels, raccoons and other wildlife. This usually means that the wrong material was used for composting. Never add meat, fish, bones, dairy products or oily food to the compost pile, all of which can have strong odors that will attract unwanted wildlife. Similarly, no human, cat or dog manure should be added to the pile. Avoid adding weed plants or diseased plants as well, since those weed seeds or disease spores could be transmitted to your garden or landscape when the compost is spread.
  • Poor C/N Ratio
    When planning the optimum conditions for compost decomposition, the standard recommendation is 3-to-1; three parts carbon to one part nitrogen. Carbon-based material is brown and nitrogen-based material is usually, but not always, green. Chopping or shredding additions to the compost pile will speed up the decomposition and help keep the pile balanced.

    The best materials to add to your compost pile include…

    Brown Material (Carbon-Based)
    – Dried, dead Leaves
    – Shredded paper, including newspaper
    – Wood ash
    – Sawdust
    – Eggshells
    – Chipped brush and wood chips
    – Straw and twigs

    Green Material (Nitrogen)
    – Grass clippings and sod scraps
    – Vegetable and fruit peels, scraps and rinds
    – Disease and insect-free plant material, such as clippings and prunings
    – Horse, cow, chicken and rabbit manure (herbivores)
    – Coffee grounds and used coffee filters
    – Used tea bags
    – Used potting soil

No matter what issues your compost pile may be having, problems are easy to correct and you can quickly adjust your pile to be productive and efficient. Before you know it, you’ll have plenty of rich, nutritious compost to nurture your garden and landscape all year long.

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Bringing Your Tropical Plants Indoors for the Winter

As the summer comes to an end and autumn approaches, the days get shorter and cooler temperatures signal the time to ready your plants for winter. How can you protect your treasured tropicals from winter damage?

Overwintering Tropical Plants

Don’t wait until frost warnings or freezes occur to bring tropical plants inside, especially since these plants are more susceptible to dropping temperatures. Try to have all of your plants acclimated to the new indoor environment by the end of October. Avoid the temptation to move your tropicals back outside if it suddenly gets warm, because they will have to re-acclimate when you bring them back inside again. With a little extra care even exotic hibiscus can be over-wintered inside the house.

First, it’s a good idea to prune approximately one-eighth to one-fourth off the total height of the plant’s foliage. This helps reduce the shock that the plant receives with the change of conditions when bringing them indoors. Check the plants for signs of insects and treat them with insecticidal soap or pyrethrin spray as well as a systemic insecticide that will provide protection for up to six weeks.

Position indoor tropical plants in a very bright location that receives no less than 6 hours of light per day. If the winter is very cloudy, supplement your plants with an artificial light source. Be sure the room is warm, but avoid putting the plants too close to a heating vent, which can dry them out drastically.

Because they are tropical plants, they will need good humidity which can be achieved by using a humidity tray. Use a saucer that is at least 3-4 inches larger than the pot and fill it with an inch of stones. Pour water over the stones until they are half covered, then place the pot on top of the stones. The humidity immediately around the plant will be increased, but avoid setting the pot directly in any water, which can lead to fungus and rotting. Grouping several plants close together can also help them preserve humidity for more luxuriant growth.

Fertilizing should be continued throughout the winter, but at a rate of once per week. You will find the plant will not utilize as much water in the winter because its growth has slowed. Generally, plants should be watered every 4-7 days depending on location, pot size, soil type and plant type.

If you have any questions about winter care of your plants, our staff will be glad to help you keep your tropicals in good condition all winter long.

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Tulips: Spring Starts Now!

Members of the lily family, tulips are native to central and western Asia. In the 16th century, they were introduced to the Netherlands where most tulip bulbs are grown today. With over 100 species and nearly 3,000 varieties, tulips have been divided into 14 groups, including Darwin hybrids, Triumph, Lily-flowering, Double early, Rembrandt, Scheepers’ Hybrids (or French) and Parrot variations. Their classification is based on form and habit. A 15th group includes species tulips with the smallest plants growing to just 3 inches.

Tips for Planting Tulips

Tulips are an easy care addition to any landscape, and they are easier to plant than many gardeners realize.

  1. Choose only top-sized bulbs without any bruises or obvious damage. Bigger bulbs generally indicate better quality and bigger flowers.
  2. Plant bulbs as soon as purchased or store in a cool, dry location.
  3. Choose a sunny (or part sun) location with well-drained, rich soil.
  4. Plant 2” deeper than recommended to promote re-blooming each year.
  5. Apply bone meal 3 times a year – in fall when you plant, in spring as bulbs emerge from the ground and after flowering has finished. This will provide food for the foliage and bulb growth for next year’s flowers.
  6. Protect tulip bulbs from pest damage by laying wire mesh on top of your bed just beneath the soil. Sprinkling VoleBlok in the holes when planting can also be helpful.
  7. Mulch and water the bed thoroughly after planting.
  8. Plant before the ground freezes.
  9. Deadhead flowers after they have faded, but leave the foliage to die back naturally. Do not cut off the leaves until they have turned brown, or else they will not develop large enough bulbs for a good show the next year.

Tulip Timesaving Tip

Don’t have much time to plant a large, luxurious tulip bed? Plant 100 tulips in just 1 hour!

  1. Choose a part to full sun location and dig a hole 6’ x 6’ to a depth of 6-8”, placing the displaced soil on plywood or cardboard.
  2. Place 100 tulips, pointed end up, evenly over the area.
  3. Gently slide the soil from the plywood or cardboard onto the tulip bulbs. Tamp the soil lightly, sprinkle the bed with bone meal and water well. In spring, the entire area will bloom!

Tried & True Tulip Selections

Some tulips can be finicky, and while some tulips will disappear from your garden after a year or two, these selections promise trouble-free blooms for years!

  • ‘Daydream’ – Darwin tulip, changing colors while in bloom to vibrant apricot-orange, blooms mid-April into May, Ht: 22”. Fragrant.
  • ‘Lilac Wonder’ – Species tulip, large rose-lilac flowers with yellow bases and anthers, blooms May, Ht: 7”. Prefers full sun.
  • T. praestans ‘Fusilier’ – Multi-flowering species tulip, orange-scarlet flowers, blooms April, Ht: 8-12”.
  • T. clusiana var. chrysantha – Species tulip, good naturalizing tetraploid, deep yellow flushed with rose toward the edges, blooms April, Ht: 8”.
  • ‘Pink Impression’ – Darwin tulip, huge flower with strong, clear pink flowers, blooms mid-April to May, Ht: 22”.
  • ‘Menton’ – Scheepers’ hybrid, blooms are shades of apricot, rose, pink and peach, late-blooming, Ht: 26”.
  • ‘Mrs. John T. Scheepers’ – Huge Scheepers’ hybrid, golden-yellow tetraploid is a three-time award winner, late-blooming, Ht: 26”.
  • ‘Persian Pearl’ – Species tulip, deep magenta-rose with buttercup yellow star on the inside, blooms April, Ht: 6”.
  • ‘Maureen’ – Scheepers’ offspring, large, oval-shaped flowers of glistening white, blooms late-May, Ht: 28”. Four-time award winner!
  • ‘La Courtine’ – A Scheepers hybrid, yellow flowers are oval-shaped, flamed with red from the bottom up, late-blooming, Ht: 26”.

With so many to choose from, it’s always time for tulips!

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Freshen Up for Fall

Transform summer garden pots, planters and window boxes into magical displays this fall. The addition of mums, winter pansies and ornamental cabbage and kale are always excellent choices but you can really spice things up with the inclusion of a few of these colorful, cold-hardy selections. Which ones will look best for your autumn landscape?

  • Acorus gramineus ‘Ogon’
    This graceful, fan-shaped acorus variety is ideal for adding height to plantings. It keeps its color and shape into the winter for visual interest as other plants lose their vibrancy.
  • Acorus gramineus ‘Variegatus’
    This is the white-variegated version of ‘Ogon’. Its white-green striping is the perfect complement to mixed planting in silver, pink, purple or blue, and its lightness adds freshness to the arrangement.
  • Ajuga reptans ‘Burgundy Glow’
    This ajuga has a trailing habit and pretty, variegated leaves. Its blue flowers are scattered in fall and summer but this plant blooms profusely in springtime.
  • Ajuga reptans ‘Mahogany’
    The rich mahogany color of the shiny, short-stemmed leaves turns darker and more lustrous in the winter, ideal in a frosted or snowy landscape. Pretty bright blue flowers punctuate this creeper, mostly in the spring.
  • Ceratostigma plumbaginoides ‘Leadwort’
    The prolific flowers of this plumbago are an intense gentian-blue and the foliage turns bright red in low temperatures, adding visual heat to the landscape even on cold days.
  • Euphorbia amydaloides ‘Purpurea’
    This pretty perennial is exceptionally frost resistant. ‘Purpurea’ features upright branches with leaves that form a rosette pattern and turn from reddish to purple in the cold.
  • Helichrysum thianschanicum ‘Icicles’
    Here’s an easy, fast-growing helichrysum variety with striking, velvety-silver leaves and a compact growth habit.
  • Lamiastru galeobdolon ‘Herman’s Pride’
    ‘Herman’s Pride’ has serrated, shiny silver leaves with green venation and yellow flowers in the spring. The plant trails as it grows, making it perfect as an accent in hanging baskets, taller containers and window boxes.
  • Lavendula lantata ‘Silver Leaf Lavender’
    This lavender variety has silvery-white leaves that are velvet-like to the touch and hold their color throughout the winter. Dark purple-blue flowers appear by the second year and contrast beautifully with the foliage.
  • Lysimachia nummularia ‘Goldilocks’
    Proven to do equally well in both sun and shade, ‘Goldilocks’ exhibits wonderful versatility. The golden foliage creeps and hangs in lush profusion of round, shiny leaves.
  • Salvia officinalis ‘Icterina’
    This sage has a glowing, golden-yellow variegated leaf. ‘Icterina’ maintains its shape and holds its color long into the winter.
  • Salvia officinalis ‘Purpurascens’
    The eggplant-colored leaves of this sage warm up any planting. Try it as a culinary herb as well and enjoy the subtle taste.
  • Salvia officinalis ‘Tricolor’
    ‘Tricolor’ offers a unique combination of purple leaves with white borders that turn pink when temperatures drop.

No matter which of these plants you opt for, you’ll enjoy the rich colors and variation they bring to your autumn plantings.

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The Edible Garden

Who said fruits and vegetables can’t be show-offs in the ornamental beds? Mix fruits and veggies into your flower and shrub borders to add drama, texture, color and, most importantly, food!

Blueberries

Displaying white flowers tinged in pink in little tassels during late spring, blueberries will grow only in moist, peaty soil with a pH lower than 5.5. The best way to grow them is in an informal border or along a woodland setting with other acid-loving plants like rhododendrons. To ensure good pollination, two different cultivars should be planted together. Plants should be protected from birds with netting when the fruit begins to ripen. Apply cottonseed meal to the soil in spring, water regularly during dry summers and prune the plants in winter by cutting out dead or damaged branches. You can also lightly trim plants in spring to keep them compact. Blueberries are rarely attacked by insects or diseases, but will look pale and chlorotic if the soil is not acid enough.

Raspberries and Blackberries

Although not particularly ornamental, bramble berry bushes, when trained on wires, offer a nice summer screen, or they can be grown against a fence or wall. Both raspberries and blackberries require slightly acidic soil, adequate moisture and will need support. Plants will succeed in light shade, but prefer a sunny location. Mulch in early spring with manure or compost, then cut old canes down to the ground after fruiting in early to mid-summer. No more than 5-6 strong stems should grow from each plant. Protect fruit from birds and squirrels to ensure enough left to harvest.

Strawberries

In the past few years strawberry plants have become increasingly popular for their ornamental qualities. Beautiful white flowers with yellow centers become delicious, glowing red strawberries. When choosing cultivars, be sure to try both June-bearing and ever-bearing selections to extend your harvest. Alpine varieties are perfect for edging a path. Strawberries require deep, well-drained, nutrient-rich soil for the best results. Plant in early spring and replace plants every three years for the best-tasting berries and most productivity. Fertilize in spring and cut off runners as they form to keep plants fruiting well, unless you are starting new transplants. Spread salt hay around plants as fruit starts to develop to keep the berries free from soil and well ventilated. Protect from birds and watch for slugs and botrytis (moldy, grey fungus) during wet springs.

Grapes

Trained over an arbor or combined with clematis on a pergola, grapes add an elegant touch to any landscape. Plant grapes in well-drained, fertile soil where there is full sun. When growing on a trellis, limit your grapevine to a single stem or trunk. Train the leading shoot vertically and the lateral shoots horizontally. There are also various other ways to train and prune grapes, but do not let this task scare you. Grapevines are very forgiving. Birds will love the rich, aromatic fruit so you may want to protect several areas to ensure a good harvest.

Rhubarb

Offering beautifully colored stalks of pink, white or red, rhubarb can be grown in any kind of soil in a sunny spot. You can pick from this trouble-free plant from spring until early summer. Only the stems of rhubarb are edible; the leaves should be discarded. Add plenty of manure to the soil, keep damp during dry summers and remove tall stems before they produce flowers. Although decorative, larger stems tend to reduce plant vigor. Divide every five years or as needed to control plant size. Watch for tunneling insects on the leaves and treat with rotenone as needed.

Figs

Adding an air of distinction where space is limited, a fig tree can be grown in a large pot. Forgiving figs do well in poor soil, but need a sunny, protected area, which may mean a south-facing wall. These ancient trees tend to produce more fruit when their root systems are restricted. Therefore, when planting in the ground, it is a good idea to dig a hole about 3 feet wide and line with bricks. Mix plenty of bone meal in with the soil, too. Mulch fig trees in late spring with compost and water in dry weather while the fruit is growing. You can also encourage these trees to produce more fruit by pinching new shoots in spring.

With careful planning, it’s easy to mix beautiful edibles in with your landscaping beds, allowing you to do double duty with your gardening and landscaping combined and dramatically increase what you can harvest and enjoy.

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Worm-Casting Tea

Perhaps you have used compost tea on your plants and saw the amazing effect it had. However, if you think your plants loved their compost tea, try giving them a drink of worm-casting tea. No, it’s not the liquid dripping from the bottom of an elevated worm bin – so what is it?

Making Worm-Casting Tea

This “tea” is a liquid concoction made by steeping worm castings (worm poop) in water. This is an extracting process that draws the nutrients from the castings into the water so they can be more easily and quickly absorbed by thirsty plants. Use it on your plants by drenching the soil around the roots or spray onto the leaves for foliar absorption. Both spraying and drenching eliminate the labor of spreading solid compost. And, applied as a liquid, plant resistance to pests and diseases and microbial activity in the soil are all increased. While compost tea contains many beneficial microbes, it’s nothing compared to worm-casting tea that contains a much larger and diverse microbial population due to the various physiological life processes of the worm.

To really kick up the benefits of worm-casting tea, try aerobically brewing a batch. This simple process increases the microbial populations by circulating the microbes in a nutritious and aerated solution to double the population every 20 minutes. This method also eliminates any possibility of E. coli, which can be present in both compost and worm-casting tea brewed by extraction.

To brew your worm-casting tea…

  1. Connect 3’ of tubing to an air stone. Attach other end to small air pump.
  2. Put 4 gallons of water into a clean 5-gallon bucket. Let sit for 24 hours to allow chlorine to dissipate. Alternatively, use non-chlorinated water.
  3. Add:
    1. ¼ cup sulfur free molasses or corn syrup
    2. 1 tablespoon water-soluble sea plant extract
    3. 2 tablespoons soluble fish power or liquid fish
  4. Plug in pump and place air stone at bottom of bucket to begin agitation.
  5. Add 4-8 cups earthworm castings, crushed into small bits, if possible.
  6. Brew until a froth or slime appears on the water surface. The smell should now be gone or very weak. This indicates the maximum population has been reached and no food remains for the microbes to eat. This solution may contain over one billion microbes per teaspoon of solution! The overall brewing time is temperature dependent, however, and warmer solutions will brew more quickly. At all times, leave the bubbler on to continue oxygenating the microbes.
  7. Strain the solution to remove any solid particles. Apply to plants as soon as possible to take maximum advantage of your tea’s nutritious properties.

Note: The odor should be minimal or vaguely pleasant. If the smell is strongly unpleasant or similar to sulfur, do not use. Pour it over some weeds for a natural herbicide instead.

You can use your worm casting tea anywhere in your garden: upper and lower sides of leaves, on flowers, vegetables, trees, shrubs or soil. Spray in the early morning or evening or in the shade during the rest of the day. Use the remaining castings as you would any compost, after all, they still contain a diverse microbial population!

Now, raise your teacup and toast to a healthy, luxurious garden and landscape, all thanks to nutritious worm-casting tea!

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Vermicomposting

Have you tried vermicomposting, otherwise known as worm composting? This simple process mixes food scraps with yard waste and other organic materials in an enclosed area containing specific types of worms. The worms (and associated microorganisms) eat the organics and turn them into a beautiful light and fertile soil amendment. This compost is almost magical! It’s packed with nutrients, improves soil structure, increases drainage and appears to improve plant growth while decreasing pest damage and plant diseases. Not only environmentally friendly, vermicomposting doesn’t require much space, is inexpensive and easy, and it’s a fun hobby for the entire family.

The Worms

The two recommended worms for vermicomposting are Red Wigglers (Eisenia fetida) and European night crawlers (Eisenia hortensis). The latter grows bigger, eats coarser food and may be heartier. They each eat their own weight in food every other day. Do not use native earthworms, as they do not live well in bin conditions.

Most people begin with 1 lb (16 ounces) of worms. These will eat 8 ounces of food every day.

TIP: To determine your average daily food waste, weigh your food debris each day for a week. Add these amounts and divide by 7. (Do not include meat, fish, oily scraps, fat chunks, bones, or dairy products, as they are not suitable for the worms or compost.)

When you know your amount of food debris, buy twice as many pounds of worms. For example, if your average daily food debris is 1 pound, order 2 pounds of worms. If your average daily food debris is 4 ounces, order 8 ounces of worms.

The Worm Bin

Your worms will need a comfortable place to live. Provide a bin with a surface area that equals the weight of the worm order. In other words, if you order 2 pounds of worms, your worm container will require at least 2 square feet of bin surface (but should be larger). This could be 1’ wide by 2’ long.

Use non-treated wood, plastic, rubber or galvanized bins. A larger container houses more worms to compost more material. Worms do not burrow deeper than 24” therefore the bin should be less than 24” deep.

The bin needs a removable cover to protect from rain, light and drying out. Remove it if the bedding becomes too wet, but place a screen across the top to prevent worms from escaping. If needed, use a moistened strip of burlap or canvas to add moisture to the bin.

Unless using wood, which is naturally porous, provide ventilation in your bin by drilling 12-18 1/8” holes on all four sides. Drill holes on the bottom to prevent your worms drowning if moisture builds up.

Remember, your worm population will increase. When sizing your bin, allow an additional 40 percent of surface area for the increase in addition to the initial population’s requirement.

Positioning Your Bin

Where you put your bin should be convenient for both you and your worms. Elevate the container on bricks to improve ventilation and drainage of excess moisture.

Place the worm bin where it will not receive direct sunlight. In a shed or garage, under house eaves or other shade structure to maintain a temperature above freezing and below 85 degrees is perfect. In the winter, prevent freezing and insulate with sheets of foam on the top and sides, add a heating pad to one side, or move inside a building if needed.

Bin Bedding

Before adding your worms, you will need to add bedding to the container so they have a place to burrow. Soak and squeeze out the excess water from shredded fibrous materials such as newspaper, egg cartons or single-layer cardboard boxes. Mix in dry grass, brown leaves and/or straw. Add sawdust or aged manure, if available. Cover with a thin layer of well-moistened soil. This bedding will give your worms a great start and will help feed your compost.

Feeding Your Worms

Until your worms begin multiplying, only feed them once a week by adding a small amount of food scraps. Chopping or breaking food into small bits helps the worms eat the scraps faster and reduces any smells and fruit flies. Mix the food lightly into the bedding on one side of the worm bin.

Ideal foods to offer your worms include eggshells, non-citrus fruits, coffee grounds, unbleached used coffee filters, leafy green vegetables, rice, grits and vegetable scraps. Do not include meat, fish, oily scraps, fat chunks, bones, dairy products such as milk or cheese or cat or dog waste. Avoid eucalyptus leaves, as these contain a natural insecticide which could kill the worms. Additionally, if adding lawn clippings, be sure the grass hasn’t been chemically treated. Green foods such as leaves, vegetable tops and green grass add additional nitrogen to the finished compost. Eggshells increase the calcium in the final compost and brown foods such as paper, wood chips and leaves increase phosphate and carbon. The more varied your worms’ diet, the richer your compost will be.

When the worms begin to multiply, provide a weekly quart of food scraps per square foot of surface area. If your bin is 2’ square, provide 4 quarts of scraps per week to nourish your worms, but avoid overfeeding. One way to tell if you are feeding too much is by smell. If it smells bad, food is rotting instead of being eaten. Reduce the amount of food going into the bin until the smell disappears.

When adding food, be sure to check the amount of bedding. The bin was full of bedding when the worms were added. When reduced to half, add more newspaper or cardboard strips, hay, straw, etc.

Watering Your Worms

Check the bin every other day and moisten the material, if needed. It should be moist but not wet. Note that the types of scraps you add will contribute to the moisture in the bin, and you do not want any puddles or sopping that could suffocate and drown your worms.

Harvesting Compost

Your worm-assisted compost should be ready in 4-6 months. The easiest way to collect the compost is to scoop out small piles of the material and place onto a flat surface. Remove as many worms as possible and return the un-composted materials and worms to the bin. You may use a wire mesh netting as a screening device. Add more bedding and let the cycle begin again.

After removing the worms and chunks, what’s left? The grand prize of worm castings (poop)! This is the “magical compost.” Some people even call it “black gold” – it’s that fantastic for your garden.

Raising worms and producing your own super compost is easy and fun. Plus, it removes food waste from the local landfills and enriches your garden. What’s not to love?

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Birdscaping

As wildlife habitats are threatened by development, the creation of a bird-friendly environment that provides food, water and shelter is crucial to the existence of our wild bird population. Caring for our feathered-friends is an educational and enjoyable activity for the entire family that brings beauty and song to our lives.

Benefits of Wild Birds

Birds are great guests to have in your yard, garden or landscape, and they provide more benefits than many homeowners and gardeners realize. Wild birds can…

  • Control insects by feasting on both flying and crawling insects, as well as spiders, slugs, snails and other creepy-crawlies.
  • Pollinate plants by flitting from flower to flower as they seek out insects or eat seeds, taking pollen along between blooms.
  • Manage weeds as they consume copious amounts of weed seeds before the seeds ever have a chance to sprout.
  • Control rodents when raptors visit the yard in search of mice, rats, gophers, voles or other unwanted pests.

Attracting Backyard Birds

Fortunately, it is easy to attract a wide variety of backyard birds when you offer them what they need most – food, water and shelter.

Food for Birds

Wild birds rely on both natural and supplemental food supplies so it is important to consider both when birdscaping. Feeding the birds is most important in the winter when natural food is scarcer, but they will visit feeders at any time of year. Migratory birds require additional food in the spring and fall as they pass through the region and nesting birds will utilize feeders in the summer.

Tips:

  • Provide a variety of natural foods for birds by planting berry bushes, seed-bearing flowers, nectar-rich flowers and sunflowers. Leave windfall fruit on the ground for birds to nibble. Minimize pesticide use so birds can feast on insects as well.
  • Add supplemental feeders to your yard, such as birdseed feeders, suet feeders and nectar feeders. Clean feeders weekly to avoid mold that can be dangerous to birds, and be sure feeders are full when birds need them most.

Water

Improve your backyard bird habitat by adding water. Birds require a constant supply of clean water for drinking and bathing. This is especially important in late summer, when water is scarce, and in the winter, when it is frequently frozen.

Tips:

  • Place bird baths in a protected location safe from predators, and keep the baths filled at all times so a fresh supply of water is constantly available.
  • Scrub off algae as soon as it is appears and thoroughly was the bird bath each week to minimize feces contamination or other messes in the water.
  • Provide motion for greater attraction by using a bubbler, wiggler, dripper or fountain. Birds will see the sparkles of the moving water and will hear the splashes from great distances, so more birds will visit.
  • Use Mosquito Dunks to safely prevent mosquito larvae in warm weather. A clean bird bath with moving water will also harbor fewer insects.
  • Add an outdoor-safe submersible heater to the bath in winter to keep the water liquid instead of frozen, or consider using a fully heated bird bath during the coldest months.

Shelter

It is important to offer safe and comfortable shelter for your wild birds to nurture their young, protect them from predators and shield them from the elements. Planting evergreen trees and shrubs and providing bird houses, along with roosting boxes and pockets, are all beneficial additions to your birdscape.

Tips:

  • Choose both deciduous and evergreen landscaping trees and shrubs to offer birds different types of shelter in all seasons.
  • Minimize pruning to give birds denser, more secure shelter to take advantage of when they feel threatened.
  • Plant in layers and create thicket-like pockets or corridors in your landscape so birds can move around freely without feeling exposed.
  • Supplement the shelter in your yard with good quality bird houses, winter roost boxes or nesting pockets to give birds even more options to stay safe and secure.

When you meet birds’ needs for food, water and shelter, your birdscape will soon be home to a fun and friendly flock of backyard birds.

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