Author Archives: GCSDev

Small Shrubs for the Perennial Border

Adding structure and an aspect of year-round permanence to any yard, small shrubs are excellent for enhancing the perennial border. Thought of as the spine and bones of good landscaping, small shrubs hold the soft body of flowers together and add consistency between areas. Well-chosen selections integrate with perennials to add interest for more than just one season. Not only do they add support for perennials in late summer but also they provide definition to the bed throughout the year. Though shrubs take longer to reach maturity, their outstanding foliage, lovely flowers and attractive shapes and forms add to the beauty of the garden.

Choose Shrubs That Promise Year-Long Interest

The ideal shrub for the mixed border has outstanding foliage – deep green, purple, gold, silver, or even variegated. Its leaves may be glossy, soft or even fuzzy to touch. Colorful veins or other variations may mark its foliage to seize your interest throughout the seasons. And, certainly, the ideal shrub has flowers. Late-blooming flowers liven up the border during the tired end-of-summer days, while early-blooming varieties add excitement to a garden just bursting into spring. You’ll also want to take into account flower color when working shrubs into a planting scheme. White is a delightful and safe choice because it harmonizes with all other colors. Consider also mellow blues, pinks and other pastel shades to add a peaceful mood to the garden. Bold colors of yellow, orange or red will add a warm, daring feeling and dramatic interest. In fall, colorful leaves cover the ideal shrub before falling to the ground. And in winter, twisted, colorful branches and bright berries provide visual interest even under a layer of frost or snow.

Top Border Shrub Choices

Name

Height Interest

Background and Mid-Border Shrubs
Cornus alba cultivars (red twig dogwood)* 8-10 ft. Variegated or golden foliage; red winter branches
Cornus stolonifera cultivars 7-9 ft. Variegated foliage; red or yellow winter branches (red osier dogwood)*
Cotinus coggygria ‘Velvet Cloak’ or ‘Royal Purple’ (Smokebush)* 10-15 ft. Dark purple foliage
Deutzia ‘Mont Rose’ and ‘Magician’ 4-5 ft. and 6-8 ft. Pink spring flowers; graceful, arching habit
Hydrangea cultivars 4-12 ft. Late summer blue, white or pink flowers, variegated or unusual leaves
Viburnum macrocephalum 6-15 ft. White flowers in spring fading to buff, seed heads
Viburnum plicatum var. momentous  5-10 ft. Bright white lace-cap flowers summer, ‘Summer Snowflake’ (doublefile viburnum) through fall
Viburnum sargentii ‘Onondaga’ 5-12 ft. Dark green or maroon-tinged foliage; ‘Susquehanna’ (Sargent viburnum) late spring flowers; bright red winter fruit
Weigela W. florida 4-6 ft. Golden or purple foliage; late spring, ‘White Knight’ and ‘Wine and Roses’ pink or white flowers

Focal Point Shrubs
Berberis thunbergii ‘Helmond Pillar’ 4-5 ft. Upright form; reddish, purple leaves (Japanese barberry)
Buxus sempervirens ‘Graham Blandy’ (boxwood) 4-6 ft. Narrow, upright habit
Buxus microphylla cvs. (littleleaf boxwood) 3-4 ft. Dense, rounded shape
Ilex crenata ‘Sky Pencil’ (Japanese holly) 4 ft. Extremely narrow, columnar form

Front-of-the-Border Shrubs
Berberis thunbergii ‘Atropurpurea Nana’, ‘Aurea’ 1-4 ft. Golden or purple foliage; dense, rounded form and ‘Bagatelle’ (Japanese barberry)
Caryopteris clandonensis ‘Worcester Gold’ 2-4 ft. Golden foliage; late summer lavender flowers (blue mist shrub)
Fothergilla gardenni 2-3 ft. Creamy flowers stick up like bottlebrushes on bare tips in early spring
Hypericum androsaemum ‘Albury Purple’ (tutsan) 2-3 ft. Purple-tinged leaves; yellow summer flowers; red berries
Spiraea japonica (Japanese spiraea) 1-4 ft. Golden foliage; pink spring flowers
Spiraea ‘Goldflame’ 2-3 ft. Pink flowers, red spring leaves tinged with bronze, changing to gold
Symphoricarpos orbiculatus ‘Foliis Variegatis’ 2-5 ft.

Yellow-edged variegated leaves (coralberry)

*Prune hard in late winter to control height in mid-border positions.

Grasses With Gusto

Ornamental Grasses lend a unique dimension to any landscape with their texture, sound, motion and architecture. By planting ornamental grasses, you can also add multi-seasonal excitement to your landscape. Either combined with other ornamental plants or featured by themselves in “Grass Gardens,” ornamental grasses are attractive from spring until late fall and often through winter as well.

Choosing Ornamental Grasses

It can be challenging to select the best ornamental grasses for your landscape. Choose from varieties that are short or tall, upright or weeping. Foliage can be bold or fine and comes in colors ranging from green, blue-green, lime-green, gold and red to variegated with horizontal or vertical bands of white or yellow. Flower heads can be showy plumes, fuzzy foxtails or airy particles and appear from mid-summer to fall, depending on variety. Dried flowers and leaves may persist into winter, looking particularly effective against a snowy backdrop.

Depending on the conditions of your landscape and your grass preferences, there are many different types of grasses to try.

Screens Or Barriers

Taller growing varieties such as Plume Grass (Erianthus ravennae) or Giant Miscanthus (Miscanthus floridulus) can be used as effective screens or windbreaks. The wind rushing through their foliage creates added sensations of sound and movement. Even some of the medium-sized growers, such as varieties of Miscanthus sinensis, can enclose a patio or act as a barrier against wind, noise or an undesirable view.

Specimens

Many ornamental grasses also make excellent specimen plants and can turn a dull corner into a focal point of color and texture. Some of the most dramatic grasses for specimen planting include Maiden Grass (Miscanthus sinensis gracillimus) with its graceful arching vase shaped foliage and pinkish blooms which age to cream, and Porcupine Grass (Miscanthus sinensis ‘Strictus’) that has upright green and yellow banded stems.

Waterscaping

Water gardens and ornamental grasses go together beautifully. A grouping of grasses looks particularly effective at the water’s edge, softening the boundary between land and water. Many grasses such as Miscanthus can tolerate moist conditions, some, like sweet flag (Acorus) and Giant Reed (Arundo donax), can grow in shallow water. Sedges (Carex), which are not true grasses, although similar in appearance, are also moisture-tolerant. Look for varieties with plain, variegated or golden foliage.

Groundcovers

Grasses that are groundcover varieties spread by underground stolons rather than forming tight clumps. One such selection is Ribbon Grass (Phalaris arundinacea ‘Picta’), a fast-spreading green-and-white variegated variety, particularly useful as a groundcover in difficult areas such as slopes or even under trees that cast light shade. Give this one plenty of space! You’ll also want to try green or variegated Liriope and Black Mondo Grass (Ophiopogon).

Beds and Borders

Massed in groups, ornamental grasses are wonderful as a background to, or in combination with, other plantings. Try planting them with perennials such as Black-eyed Susan, Sedum ‘Autumn Joy’ and Veronica ‘Goodness Grows’ or ‘Sunny Border Blue’ for a dynamic summer and fall interest addition to your landscape. Varieties for mass planting include Switch Grass (Panicum virgatum), whose upright delicate flowers are held above leaves that turn reddish in the fall; Korean Feather Reed Grass (Calamagrostis acutifolia ‘Stricta’) which yields stunning buff-colored plumes over a long period and Fountain Grass (Pennisetum alopecuroides) that sports maroon foxtails which age to cream in late fall. A number of different forms of Fountain Grass are available: ‘Hameln’ is a dwarf variety with creamy foxtails, while ‘Moudry’ has unusual black flowers. For edging beds and borders, plant low-growing Blue Fescue (Festuca glauca). Its steely blue clumps hold their color though winter and contrast well with pink or purple flowers or foliage.

Growing Grasses

Ornamental grasses are relatively easy to grow. A site that receives at least six hours of sun per day is best, although varieties such as Hair Grass (Deschampsia) and variegated Miscanthus (Miscanthus sinensis ‘Variegatus’) can grow well in as little as four hours of sun. Soil preparation, as with everything you plant, is a must, so work in plenty of organic matter such as peat moss, humus or compost. Fertilize in early spring with 5-10-5 or bone meal, when new growth is starting to show. Clumps should be cut back to within 6″ of the ground at this time, and can be divided if needed.

You’ll love the look ornamental grasses can give your landscape, and these easy-care plants can be effective at many functions in many different types of landscapes. Give them a try today!

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Simple Water Features for Small Spaces

A simple water feature can make a large impact even in small spaces. The addition of a container water garden will transform, beautify and diversify your existing garden into an oasis that brings relief during the dog days of summer and beyond. Sit back, relax and enjoy the melodious sound of dancing water from your garden pond, and it will provide soothing, background music to your summer retreat. Bring wildlife into the garden by incorporating fish, frogs and snails into your mini aquascape. A simple water feature may be placed in the garden, on a deck, patio or porch or even added to a rooftop garden for a tremendous impact in a tiny space.

Choosing a Container

Container water gardens can be created from practically anything that has the capability of holding water or supporting a liner. Ceramic sinks or tubs, half-barrels, buckets, pottery or planters and troughs can all be used to create beautiful ponds. Remember, these features will look their best when the shape and materials are similar in style to that of your home and surrounding gardens.

Lining Your Container

If you have chosen a whiskey barrel or other similar wood container, follow these simple instructions to incorporate a liner to waterproof the container.

  1. Center your flexible liner over the whiskey barrel or other container. Push down in the center so excess material is evenly spaced over the outside lip. Begin folding the liner over itself at 4 to 6 inch increments, working your way around the container and minimizing any bulges. Fasten each fold with a ½ inch staple placed about ½ inch from the top of the container.
  2. Trim the liner so it is even with the lip of the barrel or container.
  3. Fill your container with water, and then arrange your aquatic plants and pump/filter system.

Rigid pond liners are also available to insert into half whiskey barrels for ease of waterproofing these containers, but double check sizes to be sure you choose the right fit.

With such a wide assortment available, pots and planters make great garden ponds when properly prepared.

  1. Plug the drainage hole with a small piece of pond liner spread with caulk.
  2. Seal any minor cracks with caulk.
  3. Paint the inside of the container with a water garden sealant.

Properly lined, your container will hold water easily without slow leaks that can traumatize plants and destroy your water garden.

Picking Plants

The use of aquatic plants will help you avoid the need for algaecides by reducing pond algae in two ways. First, aquatic plants remove excess phosphorus and nitrogen from the water. Second, plants shade the water from sunlight, thereby inhibiting algae growth. For a healthy balance, cover half of your pond surface with floating plants for shading. Submerged plants should be planted at a rate of one bunch, 6-10 plants, for every 5 square feet of surface area. Marginal or bog plants will complete the ecological balancing act.

  • Floaters: Water Lettuce (Pistia stratiotes), Water Hyacinth (Eichhornia crassipes), Frogbit (Hydrocharis morsus-ranae) and Miniature Water Lilies (Nymphae spp.). These plants provide habitat and will shade the pond water surface to reduce the production of algae.
  • Submerged Oxygenators: Anacharis (Elodea Canadensis), Water Buttercup (Ranunculus aquatilis) and Fanwort (Cambomba caroliniana) are great choices that help maintain water clarity by consuming excess nutrients that contribute to the production of algae. These plants can reproduce rapidly, but they are easily controlled in the small pond by simply removing surplus growth.
  • Marginal Plants: Sweet Flag (Acorus spp.), Dwarf Cattail (Typha minima), Dwarf Papyrus (Cyperus profiler), Iris (Iris pseudacorus) and Camelion plant (Houttuynia cordata). Placed at a pond’s edge, these marginal aquatic plants add color, height and variation to the water garden. They also provide cover, habitat and oxygen.

Be careful not overwhelm your container water garden with too many plants or it will be difficult to maintain a natural balance.

Fish and Other Pond Life

Different types of wildlife will love to be a part of even a small water garden.

  • Fish: Fish create additional interest to a water garden by adding sparkle and movement. Good choices for a small water garden are: Goldfish, Red Comets, Calico Fantails and Shubunkins. Do not overstock your water feature. As a rule of thumb, each inch of fish should have 6 square inches to one square foot of water.
  • Snails: Slow and steady, snails can help keep your water garden clean and healthy. Japanese Trapdoor Snails eat algae stuck to the sides of the pond and will consume excess fish food.
  • Tadpoles and Frogs: Tadpoles will morph into amusing frogs. Tadpoles eat algae and add motion and interest to the pond, especially for children. Frogs will lend sound to the garden and aid in insect control.

Water Garden Container Care

Several common problems can occur even in small water gardens, but they are easily controlled and you can keep your water garden looking beautiful.

  • Algae: Despite all your planning, it is perfectly natural for your pond to turn green at first. Once the plants get to work, the green will fade. If you find that you require a little extra help in algae control, try Microbe-Lift or Barley Straw pellets, both are natural algae controls. Adding an extra snail or other algae-eater to the pond can also help control the color naturally.
  • Mosquitoes: Mosquitoes may be managed in several ways. Adding water movement to the pond with a pump and small fountain will keep the insects from breeding or settling on the water. Adding BT (Bacillus thuringiensis) to the water in the form of Mosquito Dunks will also discourage the insects. Incorporate small fish into your pond garden, they eat mosquito larvae. Other mosquito predators include: dragonflies, bats, tadpoles and frogs, all of which can be a part of your backyard ecosystem.

Maintenance

Check the pond weekly. You need to be observant to animal activity and any abnormal growths or marks. Inspect plants and fish for health, insects or disease. Clean up any dead or yellowing foliage. Replace evaporated water as necessary. If your water contains chlorine or other chemicals, be sure they are removed before adding this water to your pond. Chlorine is toxic to fish and beneficial bacteria. Chlorine will dissipate after a few days if it is exposed to air, but do not add fish or plants until after this is accomplished.

With just a little thoughtful planning, the right plants and proper care, you can have a small water garden to brighten up a small space in your yard.

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Perennials for the Cutting Garden

The classic gardener’s dilemma is whether to cut flowers for enjoyment or leave them to look nice in the garden. Often, removing flowers from the border can make it less attractive and leave an unsightly hole in the overall garden design. The cutting garden solves this problem and allows you to grow many plants that have beautiful cut flowers but are less than lovely in the garden. For example, many varieties of carnations have a tendency to flop with their heavy flower heads. The cutting garden offers an excellent place to hold perennials in reserve until you are ready to plant them in the garden, and it is a great place to practice with new perennials.

Planting Perennials for Cutting

Traditionally, the cutting garden has been basically utilitarian with perennials grown in rows like a vegetable garden. But, by growing enough plants (a minimum of three) of each perennial in your garden, you will have plenty of flowers to make the garden more attractive. Plant the tallest flowers so they don’t shade the shorter ones, and consider more natural curves and groupings in your garden so any missing plants aren’t so obvious.

Perennials for Cut Flowers

Many beautiful perennials are ideal for a cutting garden. While you should choose blooms that will thrive in your climate, soil type and yard conditions, these are popular choices that do well in many different areas…

Achillea                                    Aconitum                                 Allium

Anemone                                 Anthemis                                 Aquilegia

Armeria                                    Asclepias                                  Aster

Astilbe                                      Boltonia                                   Campanula

Catanache                                Centranthus                             Chrysanthemum

Convallaria                               Coreopsis                                 Crocosmia

Delphinium                              Dianthus                                  Dicentra

Doronicum                               Echinacea                                 Echinops

Eupatorium                             Filipendula                               Ferns

Gaillardia                                 Geum                                       Grasses

Gypsophila                               Helenium                                 Helianthus

Heliopsis                                  Hemerocallis                            Heuchera

Hosta                                       Iris                                            Kniphofia

Lavendula                                Liatris                                       Lillium

Lobelia                                     Lupinus                                    Lysimachia

Lythrum                                   Paeonia                                    Papaver

Penstemon                              Perovskia                                 Phlox paniculata

Physostegia                              Platycodon                               Rudbeckia

Salvia                                        Scabiosa                                   Solidago

Stokesia                                   Thalictrum                               Trollius

Veronica

Study different cultivars of each type you are interested in, and don’t forget to include greenery as well as blooms to enliven and fill out your cut bouquets.

Tips to Increase the Lifespan of Cut Perennials

While flowers may last longer in the garden, that doesn’t mean they will immediately wilt once they are cut. To make your cut perennials stay plump and fresh for longer…

  1. Cut flowers in the morning or evening when they are most turgid.
  2. Use a sharp knife or pair of scissors to make a clean cut. Plunge stems into water immediately.
  3. When arranging the flowers, remove any foliage from the base of the stems (no leaves should be underwater). Re-cut stems before putting the flowers in a vase.
  4. Place your arrangements in a cool room out of direct sunlight and change the water daily.
  5. Add Floralife, a preservative, to prolong flowers.

A cutting garden can be a beautiful and practical addition to your yard, and while it may need different care than your other landscaping, it can be just as vibrant.

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Growing and Storing Herbs

Growing herbs, whether inside or out, may be one of gardening’s most gratifying experiences. Because of their beauty and versatility, herbs may be grown amid vegetables, ornamentals or in a garden dedicated strictly to their kind. They may be nurtured in a sunny window box, strawberry pot, whiskey barrel or just about any container you choose. Situate your herbs for easy access: on the patio, deck, a sunny windowsill or in the kitchen garden. Herbs are relatively carefree and have a multitude of uses that include but are not limited to: culinary, aromatic, ornamental, medicinal and insect control.

Herb Growing Tips

Choose a full sun location, 4-6 hours per day is best. Herbs will grow in a shadier location, but plants will be weak and thin. Most herbs are not demanding of soil fertility. One thing that they will not tolerate, however, is wet or poorly drained soil, so be sure not to overwater your herbs.

Locate herbs in or near the kitchen for easy access when cooking. Be aware of the ultimate size, height and spread of the herbs that you plan to grow. If you take this into consideration you can assure room for the plants to reach their full potential. Position taller herbs to the back of the garden or container and shorter herbs to the front; this will allow for easier access and prevent shading.

Water pots before planting. Remove plants from their pots and loosen roots to stimulate new root growth. Place plants at the same soil depth that they were in the pot, or slightly higher to avoid rotting. Gently firm soil around each plant, water carefully and mulch if desired. Feed monthly with a mild, organic fertilizer such as Neptune’s Harvest Fish & Seaweed Fertilizer 3-2-1.

Some herbs, such as mints, have a tendency to be invasive and may take over an entire herb garden or even spread into the lawn or other parts of the landscaping. Sink aggressive potted herbs directly into the garden to minimize this overgrowth. Pull up pots each spring to replenish their soil, then sink the containers back into the garden for another season.

Growing herbs indoors is also quite simple. Choose herbs that will not get too large to handle inside. The same soil requirements apply for both indoor and outdoor planting. Select a south or west window to situate your plants so they receive adequate sunlight. It may be beneficial or necessary to supplement with artificial lighting during the winter months. Provide humidity by grouping plants together and misting daily. Another option is placing potted herbs on a humidity tray. Fertilize monthly with Neptune’s Harvest to provide the best nutrition.

Harvesting

Fresh herb leaves are ready to be harvested as soon as there is enough foliage to maintain the plant. Try to harvest in the morning, after the dew has dried but before the sun becomes too hot, using a sharp knife or scissors to make each cut. It is a good idea to harvest only what you plan to use at time of cutting, as herbs do not store well in the refrigerator. With most herbs it is beneficial to harvest before the plants go to flower, as the taste is better at this stage of growth. Rinse with cold water and pat dry before using.

Drying

If you have excess herbs, you may want to dry them for future use. After gently rinsing the harvested herbs, drain them on absorbent towels, tie in bunches and dry thoroughly by hanging bunches up in the sun just until all water evaporates from the surface of the herbs. Remove plants from sun and hang in a clean, dark, dry location with good air circulation for 1-2 weeks until herbs are completely dry and brittle. If not dried completely the herbs will become moldy in storage. Remove leaves from the stem and store them in an airtight container in a cool, dry, low light environment. Check container in a few days for condensation. If there is any moisture in the container you must start the drying process again, after checking carefully for any mold or mildew.

You can also dry herbs in a conventional or microwave oven. With a conventional oven, position clean herbs in a single layer on a shallow pan. Place baking pan in a 180°F oven for 2 to 4 hours. When using a microwave, place clean herbs in a single layer on a paper towel or plate. Cook herbs on high for 1 to 3 minutes, rotating the plate every 30 seconds or moving the leaves around on the plate until thoroughly dry. Store these herbs just as you would air-dried herbs.

Freezing

Freezing herbs is also easy to accomplish. Wash herbs and blanch them in boiling water for one minute. Cool herbs very quickly in ice water then drain. Package herbs in airtight plastic bags and store in the freezer.

Herbs can be delightfully easy to grow and they are an even more delightful addition to salads, sauces, pastas, teas and many other treats you can enjoy year-round.

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Long-Blooming Perennials for Summer

By choosing long-blooming perennial plants, you can capitalize on the best of both worlds – plants that come back from growing season to growing season, and those that bloom for an extended length of time. This also means you’ll have more time to appreciate the gardens you create!

Here is just a sampling of long-blooming perennial plants perfect for the sunny summer garden:

  • Achillea (Yarrow) is a very drought and heat resistant plant once established. The flower heads are long-lasting and many colors are available including yellow, gold, pink and pastels in apricot, lilac, salmon, cream and white. Plants grow from 8-36″ tall, depending on variety. The flat-topped flower heads grow up to several inches across, and make excellent cut and dried flowers. The fern-like, gray to gray-green foliage is somewhat aromatic and attractive even when the plant is not in bloom.
  • Coreopsis (Tickseed) is one of the easiest and most rewarding garden flowers. The thread leaf varieties are usually the longest blooming, typically from June through fall. The pale yellow, bright yellow or rosy-pink daisy flowers smother the slender stems and thread-like leaves. Plant height, from 15-24″, is variety dependent. A mid-summer shearing of the seed heads will keep these plants blooming for many more weeks.
  • Echinacea purpurea (Purple Coneflower) is a sturdy, bold-textured favorite with dark foliage that grows to 2-3′ tall and wide. The flowers are large, daisy-like with unique standings of dark-rose purple and lighter in color. Birds and butterflies also love these flowers, adding even more beauty to your garden with their visits.
  • Rudbeckia (Black-Eyed Susan) is an old-fashioned garden favorite. It is hardy, reliable, insect and disease-free and an exceptionally long-blooming plant – typically from July through fall. This medium-green, bold-foliaged plant grows to about 3′ tall and bears golden yellow, daisy-like flowers with dark brown centers. Both Echinacea and Rudbeckia flowers make excellent cut flowers and a wonderful place for butterflies to sit and eat.
  • Gallardia (Blanket Flower) is an American native plant which thrives in the hot sun and has beautiful yellow-orange flowers, marked with red. Height varies according to variety. Some favorites include “Baby Cole” which is a dwarf only 8″ high, “Goblin,” a 12-15” grower, and “Burgundy,” which reaches 18-24” and whose flowers are a gorgeous shade of burgundy red.
  • Ceratostigma plumbaginoides (Plumbago) features intense blue flowers from mid-summer to September. Plumbago spreads quickly to form a neat groundcover and as an added bonus, leaves turn a brilliant red in the fall before dropping. This excellent perennial grows well in light shade also.
  • Veronica (Speedwell) has neat, attractive foliage and abundant flowers in densely packed spikes. Look for the cultivars ‘Goodness Grows’ and taller ‘Sunny Border Blue’ for a beautiful addition of blue to your summer garden, and pair it with red or white favorites for a patriotic theme.

Remember, this is just a brief glimpse of the long-blooming perennials available to choose from. Stop by to see our wide selection of perennials so we can help you determine which plants are best suited to your garden.

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What to Do During a Drought

Dire warnings about drought conditions can worry even experienced gardeners, but there are easy ways to save water and save your trees, flowers, vegetable patches, herb gardens and decorative landscaping at the same time.

  • Spray Trees & Shrubs With an Anti-Transpirant
    If pruning, only remove dead material from trees and shrubs, anything more will encourage new growth. This takes energy that a drought-stressed plant cannot afford. Instead, spray leaves with an anti-transpirant or anti-dessicant to help leaves retain what moisture they have.
  • Water Early
    Morning temperatures are cooler and the sun is not as intense as later in the day so there is less moisture loss due to evaporation. Also, water sitting on foliage will have a chance to dry during the day minimizing the chance of fungal infection, especially during humid weather.
  • Water Slowly & Deeply
    Watering slowly will allow the moisture to penetrate more deeply into the root zone rather than running off the soil surface. Create depressions or water traps around larger plants to hold the water where you want it until it can saturate the soil. Remember to water trees at the drip line, not at the trunk base, as this is where the roots are most active. Drip irrigation bags are excellent for watering newly planted trees.
  • Thoughtfully Add to Landscaping
    If you are adding to your landscaping during a drought, choose water-wise, drought-resistant plants or consider xeriscaping techniques that minimize water use. Native plants, succulents and cacti are all great choices and require minimal water. In very severe drought conditions, it may be best to not replace plants, at least until watering conditions improve.
  • Water the Soil, Not the Leaves
    Plants take up water through their roots. Water landing on the foliage will be lost due to evaporation. The more water you direct to the soil, the less you will waste – drip systems and soaker hoses are ideal options. The key is infrequent but heavy watering rather than lighter, more frequent watering. This encourages deep root growth, which increases drought tolerance.
  • Conserve Precious Water
    Place a rain barrel under downspouts to collect rainwater. Wash the car on the lawn rather than on the driveway. Reuse “gray water” such as bathtub or dishwater and rinse cycle water from your laundry to water your garden. Collect the drip water from an air conditioner (may produce up to 5 gallons in 24 hours) for watering. Replace leaky hoses and sprinklers and use washers to correct leaks at fittings. Shorten showers, turn off the faucet when brushing your teeth and take other steps in the home to reduce water use so more is available for landscaping needs.

No matter how severe a drought or how low water supplies may be, there are ways you can deal with it and still keep your landscaping well cared for.

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Summer Watering Tips

As the days heat up, watering can become a dreaded garden chore and too many gardeners use wasteful techniques that use plenty of water but don’t give their plants the moisture they really need. Make watering plants easier and more efficient with the proper practices and tools…

  • Mulches not only make plantings look more attractive, but their most important functions are to help retain soil moisture and minimize weeds, which would also usurp moisture from your plants. Mulch around plants to a depth of 2-4 inches, refreshing mulch as needed to maintain that depth and attractiveness.
  • Watering cans and small containers work great for spot watering plants with different watering needs by hand. You don’t always need to get out a hose or sprinkler to get the watering done.
  • Check to make sure that you have the proper length hose(s) to reach every corner of your garden. Take into account any obstacles in the way, and be sure you aren’t dragging the hose over any delicate plantings to reach more distant dry spots.
  • Add a water wand to the hose to get the water where it’s most needed – the base of the plants – without needing to bend over repeatedly, which can cause back strain.
  • The best time to water is during the early morning hours of a sunny day. This will allow plants to absorb more water before it evaporates when temperatures rise, but won’t leave water to sit on plants overnight when mold can develop.
  • Always water plants and container gardens thoroughly and deeply to encourage deeper, more drought-tolerant root systems. It is better to water less frequently but more deeply rather than more often but with less water.
  • In the landscape, a good rule of thumb is to provide an inch of water per week minimum. Keep track of precipitation with a rain gauge to avoid wasting water by overwatering when Mother Nature does the job.
  • New individual plants that are set out, direct sown seed beds, sodding, etc. often require daily care, including watering, until established. Check moisture levels carefully during this period so the plants are well cared for.
  • Use soaker hoses to provide slow drip watering. This allows plants to absorb water easily without wasting water by evaporating from foliage or spraying into the air. Soaker hoses can even be layered beneath mulch to preserve as much moisture as possible.
  • Pay extra attention to plants in containers and hanging baskets as they tend to dry out faster and with greater frequency. These plantings will likely need to be watered daily or even multiple times a day during heat waves.
  • Place Tree Gators, a drip irrigation bag, on newly planted trees for slow, steady watering that will soak down to the root system without draining away along the surface of the soil.

If you’ll be away on an extended vacation, or even just for a few days, make arrangements with a trusted friend or neighbor to “plant sit” while you are gone. There’s nothing worse than worrying about your garden while you’re away – except coming home to crisp plants that haven’t been watered properly!

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Basil: King of the Herbs

It’s edible, a member of the mint family and ornamental. Grown for over 5,000 years, it flavors foods around the world and is well-known in many household kitchens… Have you guessed yet?

Of course, it’s BASIL!

A flavorful ingredient of foods from Italy to India and Thailand and America, basil adds flavor and flair to any recipe. Add fresh or dried basil just before serving for the most intense flavor. However, the kitchen isn’t the only place it reigns as king… Give it a throne in your garden, too!

Growing Basil

Like other mints, basil is easy to grow. Choose young, bushy, compact plants that show no signs of diseases or pests. Plant in full or partial sun, in well-draining soil and provide adequate moisture. As an annual, it’s also easy to grow from seed, just follow the package instructions.

The most difficult decision about basil is deciding which basil you want to grow and eat. The basil family, Basilicum, has a natural variety of colors, growth shapes and fragrances. Plant breeders complicated the decision by creating over 30 hybrids commonly used today.

For ornamental gardening use, four “shapes” are commonly available. All are deliciously edible.

  • Sweet Green Basil: 2′ tall, with large leaves and white flower spikes. The clove/anise taste is typical of many types of basil. Others in this group include lettuce-leaf, Genovese, Thai (spicy) and the intensely fragrant and flavored Siam queen.
  • Dwarf Basil: Up to 12″ tall, small leaves, white flowers. This group includes well known Spicy Globe and Boxwood basil (perfect edging plants due to rounded growth) and Green Bouquet.
  • Purple-Leafed Basil: Favorite varieties include Dark Opal, Purple Ruffle and Red Rubin, all with “fancy” leaves, very aromatic, with pink to lavender-purple flowers.
  • Scented-Leaf Basils: This group includes varieties of stronger aromas. Lemon basil (gray green leaves, white flowers) is aptly named as are cinnamon basil (dark pink flowers), and anise basil (blue purple flowers).

Basil, especially the purple-leafed, is wonderful in containers. Design as you would with any ornamental. Don’t overlook the value of placing a container near the BBQ and kitchen for easy use while cooking. It’s said that planting basil, especially aromatic varieties, around the patio or deck will deter flies… It certainly can’t hurt!

Enjoying Basil

Used throughout the world with different regional foods, basil truly reigns in many different cultures and cuisines. Although pesto is probably one of the best-known uses here in the United States, basil is great in soups, sauces, pastas or in salads, vegetables and martinis. Remember to harvest before flowering for the best flavor. This also keeps the plant bushy and compact. Simply cut the entire stem just above a pair of leaves to promote new shoots. If you plan to use some leaves as garnish, cut with scissors to reduce bruising. Store unused basil in the refrigerator to retain its flavor and freshness.

Extra basil can easily be dried for future use. Cut the plant at ground level, hang upside down in an airy room and let dry. After it’s fully dry, remove the leaves from stems and store in airtight jars away from direct light.

Benefits of Basil

Did you know using basil is also very good for you? For many reasons basil is called the “holy herb” in other cultures. Research now shows it has strong anti-oxidant, anti-inflammatory and anti-bacterial qualities. Additionally, it is rich in essential nutrients, minerals and vitamins including beta-carotene, vitamins A and K and iron. Need we say more? Add basil to your healthy, delicious diet today!

Color Combinations

It can be tempting to create a rainbow of riotous shades in container gardens, but are they as pretty as you imagine? Too many colors can be distracting and disjointed, giving your containers a haphazard, messy look. Instead, create a unified look in your container plantings by selecting two or three colors, rather than trying to use as many colors as possible. Multiple containers using the two or three color guideline will create a more dramatic effect on your deck or patio as the color masses are more pleasing to the eye.

Choosing Colors by Area Shade

Shaded areas can appear brighter by using light-colored plants. Try light pink, light yellow, lavender, pale blue and white flowers in lower light areas. Also consider foliage and grasses with light variegations or patterns that can seem to glow in dimmer locations.

Containers in the full sun, however, can handle brightly colored flowers, whereas pastels will appear faded and washed out in bright sunlight. Use bold colors in reds, oranges, bright yellows, deep blues and purples in sunny spots, and choose foliage options with rich, deep hues.

Color Theory

Basic color theory can help you create the color effect you may be looking for in your containers. Harmonious colors are next to each other on the color wheel and have a soothing effect. These color combinations include blue and violet, orange and red, and orange and yellow. When combined in a container arrangement, they have a very well coordinated, blended look with understated elegance.

Complementary colors are opposite from each other on the color wheel. These are high in contrast and add drama and excitement to your container garden. Vibrant combinations include yellow and violet, orange and blue or green and red. These are especially good options for any area that needs a bold pop of color.

A monochromatic color scheme is composed of plants of the same color. Create extra interest in a monochromatic container by using a mix of tones or shades of the same color in addition to various textures, shapes and sizes. Take care that the different hues do coordinate, however, or you may end up with a clashing mix that doesn’t look quite right.

Working with White

White flowers are in a class by themselves. They blend well with most colors and can provide a transition between colors that do not normally work well together. White flowers or white-edged foliage can create a beautiful display in containers in the evening when combined with well-placed, soft lighting, ideal for a nighttime garden.

Don’t Forget Pot Color

When working with color combinations, don’t overlook the color of your pots and planters. Use the same color theory guidelines to coordinate between pots and plants, or choose more neutrally-colored planters to ensure the plants are the ultimate showstoppers of every container. With well chosen colors, every container can look amazing.